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Our Dishes
At Lamima’s Kitchen, every dish is crafted with passion, tradition, and a touch of home. We take pride in offering flavorful meals that celebrate the richness of Caribbean and Haitian cuisine — where every bite tells a story.
From our signature Corn Meal with Meat Sauce, slow-cooked to perfection, to our vibrant Fritay platters filled with crispy plantains, juicy pork (griyo), and our famous spicy pikliz, each plate brings you the true taste of the islands.
Our Rice and Beans, Rice and Mushrooms (Riz et Djon Djon), and White Rice with Bean or Meat Sauce are the heart of every meal — warm, comforting, and deeply flavorful. For those craving something classic yet creative, our Housemade Pizzas are made fresh, allowing you to choose your favorite toppings.
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Steam Salmon serve with Steam Vegetables
